Ripe strawberries are at grocery stores and farm stands. Put them to use in this delicious salad as both a topping and a dressing. Get the recipe here.
No need for plain cantaloupe! This side salad is a delightful combination of sweet and spicy, making it a refreshing complement to grilled meat. Get the recipe here.
A delicious way to serve broccoli during the summer is in a cold salad. Mixed with dried apricots and sunflower seeds, this salad has crunch and bits of sweetness. Get the recipe here.
This side salad is full of color and flavor. Plus, it is ridiculously easy to make. This salad makes the perfect side for sandwiches, grilled meat, and more. Get the recipe here.
This salad works as a side on its own or as a main dish if you top it with a protein. The sweetness of the pears contracts nicely against the bite of the blue cheese. Get the recipe here.