Quantcast
Welcome to Think Tasty

Welcome to Think Tasty! I have loved working in the kitchen since I was a little kid: helping measure ingredients for cookies, assisting with dinner prep, and more. Over the years, I've worked to become a solid self-taught cook and baker. There's almost nothing I enjoy more than thinking about food, creating new recipes, and sharing those dishes with others.

More about me

Crispy Prosciutto and Swiss Wrap

February 24th, 2026

When I think about this recipe, there are two key components: crunch and gooeyness. By searing the wrap AND the...

Get the recipe

Bruschetta with Lemon Honey Ricotta

Leek and Red Pepper Bruschetta

Sun-dried Tomato and Mozzarella Cigars

Sign up, and you'll receive 1 email per week filled with Think Tasty recipes

Sign up, and you'll receive 1 email per week filled with Think Tasty recipes

Rich and Creamy Homemade Polenta

Sweet and Sour Meatballs with Pineapple

A Family Classic: Spinach Squares

Cinnamon Sugar Bread Pudding

Freshly Picked Apple Bread Pudding

Vegetarian Thai Curry Bowl with Tofu

Welcome to Think Tasty

Welcome to Think Tasty! I have loved working in the kitchen since I was a little kid: helping measure ingredients for cookies, assisting with dinner prep, and more. Over the years, I've worked to become a solid self-taught cook and baker. There's almost nothing I enjoy more than thinking about food, creating new recipes, and sharing those dishes with others.

More about me