April, 2015 | Think Tasty

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Archives for April 2015

Malicettes: Buns That Taste Like Pretzels

Chocolate Mousse

Chocolate for Coating Pretzels

Pizza Pino: Pizza and More for the Family in Paris

Pasta with Bacon: Simple, Smoky, and Good

Rösti

Storing Bacon Grease

Candied Bacon- Sweet & Salty Perfection

Le Rococo Boire et Manger, Paris

Honey Garlic Bacon: Great Flavors Come Together

Deviled Pork Skewers

Thick-cut vs. Regular Bacon

Search in 2015:

How to Have More Fun While Cooking
by Editorial Team April 16th, 2021 | Cooking Basics
Fried (Leftover) Rice
by Michele Pesula Kuegler April 15th, 2021 | Main Dishes, Recipes, Side Dishes
The Importance of Temperature Control When Grilling your Favourite Meats
by Editorial Team April 14th, 2021 | Cooking Basics
Tastes Like Spring Pea Soup
by Michele Pesula Kuegler April 13th, 2021 | Healthy Cooking, Recipes, Soups & Stews, Vegetarian

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Peanut Butter Truffles

Blueberry White Chocolate Truffles

Chocolate Filled Peanut Butter Mini Cups

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