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Archives for February 2014
Al Marscarpone was Walnuts!
In Praise of Oddly-Shaped Food
Peanut Butter Cookies: Why the Criss-Cross?
Chocolate Fudge Cake
Creamy Cheesecake
The Greatest Thing Since the Pinwheel
Color in Food
Whisks: Which and Why
Couscous Salad
Fig-Stuffed Pork
Appetizer Pizzas to Thai One On!
Degreasing
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2014
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Brandied Dates
by
Michele Pesula Kuegler
May 26th, 2022 |
Appetizers
,
Desserts
,
Recipes
Spiced Date Biscotti
by
Michele Pesula Kuegler
May 24th, 2022 |
Desserts
,
Recipes
Cinnamon Apple Biscotti
by
Michele Pesula Kuegler
May 19th, 2022 |
Breakfast Dishes
,
Desserts
,
Recipes
Caramel Apple Biscotti
by
Michele Pesula Kuegler
May 17th, 2022 |
Breakfast Dishes
,
Desserts
,
Recipes
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Lemon and Blueberry Biscotti with White Chocolate Glaze
Chocolate Covered Cherry Biscotti
Peach & Caramelized Onion Bruschetta
Apple & Sage Bruschetta
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