Think Tasty Sign Up

Gourmet Peanut Butter and Jelly Sandwich

by BnB Finder | October 7th, 2014 | Best BnB Bites, Recipes, Sandwiches
FacebookTwitterPinterestLinkedIn

Gourmet PB&JIf you’re wondering what can possibly be “gourmet” about a peanut butter and jelly sandwich, just check out this recipe. It has a definite French feeling, between the French toast base and the Pinot grape jelly (Pinot Noir grapes are not just for wine making anymore).  The crunchy peanut butter is, granted, very North American, but you can always call it beurre d’arachide croquant, as one side of the label says here in Canada. This is one of many lunch dishes at Stone Chalet Bed and Breakfast Inn in Ann Arbor, MI, which offers many special amenities for business gatherings.

 

Gourmet Peanut Butter and Jelly Sandwich

Serves 1
A fancy version of the classic


Print

Cook Time
5 min

Total Time
5 min

Cook Time
5 min

Total Time
5 min

Ingredients
  1. Pre-cooked French toast pieces made from Challah bread
  2. All natural crunchy peanut butter
  3. Pinot grape jelly
Instructions
  1. 1. Microwave your French toast slice for 30 seconds
  2. 2. Apply about a tablespoon of crunchy peanut butter
  3. 3. Add pinot grape jelly (or your favorite preserves)
  4. 4. Enjoy!
Think Tasty http://www.thinktasty.com/

FacebookTwitterPinterestLinkedIn
Comments on Gourmet Peanut Butter and Jelly Sandwich

ThinkTasty.com

PeKuPublications.com