BnB Finder February 28th, 2012| Best BnB Bites
TT February 27th, 2012| Appetizers, Recipes, Tapas Monday
At one of the restaurants that my husband and I love to frequent, they offer assaggi. In case your Italian is as weak as mine, I'll translate for you. Assaggi are tastings or samplings. Thus, in this part of their menu, you can choose three to five different items
TT February 23rd, 2012| Desserts, Recipes
TT February 22nd, 2012| Appetizers, Main Dishes, Recipes
Elizabeth Skipper February 21st, 2012| Ask the Chef
TT February 20th, 2012| Recipes, Spreads & Sauces
For Valentine's Day, my husband and I enjoyed a candlelight dinner at home. Our meal began with Wrapped & Stuffed Dates and shrimp cocktail. When shopping for the meal, I had assumed that we had cocktail sauce at home. As we all know well, one should never assume.
TT February 16th, 2012| Restaurant Reviews
Last Sunday I was invited to dine at Beacon Hill Hotel & Bistro. Bringing my husband as my dining companion, we headed to Boston on a cold and blustery February afternoon. The warmth of the food, staff, and atmosphere definitely helped erase the memories of the cold outdoors.
TT February 13th, 2012| Desserts, Recipes
TT February 9th, 2012| Chef Interviews
TT February 8th, 2012| Desserts